2019 Michelin guide star-awarded restaurant


We serve dinner Tuesday through Saturday evenings and lunch only on Thursday’s and Friday’s. Reservations can be made 60 days in advance. You can make a reservation through our website or by contacting us directly.

A credit card will be required to secure your booking. In case of no-show or cancellation less than 48 hours in advance, a 75€ fee will be charged per guest. No amount is debited immediately.

Reservation by phone

You may contact us from Tuesday to Saturday, between 13h to 19h:
+33 (0)1 53 20 94 90

Dietary restrictions

To better adapt to your needs, please indicate any restrictions or food allergy at the time of reservation. For any severe allergies or dietary restrictions, we kindly ask you to contact us at +33 (01) 53 20 94 90
. We will confirm what accommodations can be made.

Dress Code

Our suggested dress code is casual-elegant, jacket not required. Flip flops are not permitted in the restaurant.

Other Information

We do not offer portion reduction or menu prices for children. Given the limited space we do not accept strollers.

Private Events

For any event, personal or corporate, we offer the opportunity to reserve the restaurant space. The chef can prepare a special menu according to your requests and market availability. Do not hesitate to contact us for more information: